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COCKTAIL IDEAS

Cheese borekas
Meat filled empanadas, avocado dip
Mini salmon cakes, chipotle mayo
Assorted focaccia
Sweet 'n' sour meatball skewers
Potato pancakes, salmon roe & wasabi cream
Spinach & feta phyllo triangles
Corn fritters with dill cream & smoked salmon
Triple mushroom pillows
Roasted red potatoes, sour cream and caviar
Phyllo cups with melted brie & apricot chutney
Tuna tartar on wonton disc
Bruschetta; tomato basil / goat cheese & olive tapenade / artichoke mousse
Rice paper wrapped veggie rolls, miso drizzle
Sesame seared tuna, wasabi cream on crostini
Mozzarella & tomato skewers
Cold cucumber soup in shot glass














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