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LUNCH IDEAS. BRUNCH IDEAS. COCKTAIL IDEAS.

LUNCH IDEAS

LUNCH MENU IDEAS

Poached salmon, salsa verde
Seared tuna on mixed greens, wasabi dressing and crunchy noodles
Imitation crab ceviche with corn & cilantro, tangy tomato vinaigrette
Shredded fennel, parsley and orange segments
Mixed greens, roasted pear, gorgonzola, candied pecans with Dijon dressing
Quinoa with mango, curry yogurt dressing
Seven grain salad primavera
Orzo with eggplant and roasted vegetables, sun-dried tomato dressing
Asian noodle salad, crunchy veggies and sesame soy dressing
Carrot salad with lemon & mint
Roasted eggplant, peppers & caramelized onion ratatouille
Greek salad
Caprese salad: tomato & mozzarella, basil and balsamic drizzle
Chickpeas, celery & parsley with lemon dressing
Blackened salmon on mixed greens, carrot ginger dressing
Endive, watercress & radicchio salad with toasted walnuts & gorgonzola
Assorted quiches; caramelized onion / spinach & feta/ artichoke / mushroom
Waldorf salad with celery, apples & raisins
Spinach salad with goat cheese & strawberries
Thai chicken salad, roasted peanut dressing
Curried chicken salad, raisins & cashews

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